Catering Menu

CATERING MENU

INSALATA – SALAD

  • Garden Salad

    35 / 65

  • Greek Salad

    45 / 70

  • Greek Salad w/ Grilled Chicken

    40 / 65

  • Caesar Salad

    40 / 75

  • Caesar Salad w/ Grilled Chicken

    50 / 80

  • Fresh Mozzarella Caprese

    60 / 90

ANTIPASTI – APPETIZERS

  • Baked Clams

    70 / 110

  • Stuffed Mushrooms

    60 / 90

  • Fried Chicken Wings

    50 / 100

  • Mozzarella Sticks

    50 / 85

  • Chicken Fingers

    50 / 90

  • Fried Ravioli

    45 / 85

  • Garlic Knots

    15 / 25

  • Meatballs

    70 / 100

  • Sausage

    55 / 90

  • Sausage & Peppers

    55 / 90

  • Sausage, Peppers & Onions

    55 / 90

POLLO – CHICKEN

  • Chicken Parmigiana

    60 / 100

  • Chicken Francese

    Lemon, butter sauce

    65 / 110

  • Chicken Marsala

    Mushrooms & Prosciutto

    70 / 115

  • Chicken Cacciatore

    Boneless

    55 / 95

  • Carrozza Siciliana

    Chicken and eggplant parmigiana layered

    50 / 90

  • Chicken Vodka Parmigiana

    65 / 110

  • Chicken & Eggplant Parmigiana

    60 / 100

  • Villa Delight

    Grilled chicken, sliced onions, mushrooms and spinach in a light garlic & oil sauce with drizzled mozzarella cheese

    60 / 100

PESCE – SEAFOOD

  • Shrimp Parmigiana

    70 / 130

  • Fried Breaded Shrimp

    70 / 125

  • Zuppe di Pesce

    Shrimp, Mussels, Clams, & Calamari. Over your choice of pasta

    90 / 150

  • Fried Calamari

    50 / 95

  • Calamari Marinara

    over pasta

    50 / 95

  • Mussels Marinara

    or Garlic & oil

    50 / 80

VITTELLO – VEAL

  • Veal Parmigiana

    80 / 130

  • Veal Francese

    lemon & butter sauce

    80 / 150

  • Veal Carroza

    Breaded & layered veal & eggplant parmigiana

    80 / 140

AL FORNO – BAKED DISHES

  • Baked Ziti w/Ricotta

    55 / 100

  • Lasagna w/Meat

    60 / 100

  • Stuffed Shells

    55 / 100

  • Manicotti

    55 / 100

  • Cheese Ravioli Parmigiana

    55 / 100

  • Eggplant Rollatini w/Ham

    60 / 105

  • Eggplant Parmigiana

    55 / 95

PASTA DISHES

  • Rigatoni alla Vodka

    50 / 90

  • Rigatoni alla Vodka w/meat

    55 / 95

  • Penne Primavera

    in pink cream or garlic & oil

    55 / 90

  • Bowtie Alfredo w/Chicken

    60 / 100

  • Baby Shells

    w/broccoli, garlic & oil

    55 / 90

  • Linguini White Clam Sauce

    55 / 90

  • Linguini Red Clam Sauce

    55 / 90

  • Linguini Garlic & Oil

    45 / 85

  • Penne Tomato Sauce

    35 / 65

  • Penne Marinara Sauce

    45 / 80

  • Penne w/Meat Sauce

    50 / 90

  • Rigatoni Bolognese

    meat sauce w/touch of cream

    55 / 95

  • Il Paesano

    Baby Shells w/chicken, broccoli, sundried tomatoes in garlic & oil

    60 / 95

  • Rigatoni Florentine

    Grilled Chicken, spinach, in vodka sauce. Topped with fresh mozzarella cheese

    60 / 100

  • Villa Grazia

    Baby shells with chicken, broccoli, sun-dried tomatoes in garlic & oil

    55 / 100

ITALIAN HEROS & AMERICAN HEROS – 3 to 6 feet

  • Italian

    $21/ft

  • American

    $21/ft

  • Chicken Cutlet, Fresh Mozzarella & Roasted Peppers

    Fresh Mozzarella, Roasted Peppers

    $24/ft

$2 Charge for Each Sterno – Deposits Required
on Each Rack Ordered.

  • Package #1

    All 1/2 Trays: Chicken Parmigiana, Baked Ziti, Caesar Salad, Chicken Fingers. Free Garlic Knots. 8-10 people.

    $185 + tax

  • Package #2

    All 1/2 Trays: Eggplant Parmigiana, Sausage & Peppers (red sauce), Penne Vodka, Baby Shells with broccoli rabe, sausage/garlic/oil. Free Garlic Knots. 10-12 people.

    $205 + tax

  • Package #3

    All 1/2 Trays: Eggplant Rollatini, Rigatoni alla Vodka, Chicken Parmigiana, Sausage & Pepper in Red Sauce, Baked Ziti. Free Garlic Knots. 15-18 people.

    $270 + tax

  • Package #4

    All 1/2 Trays: Eggplant Parmigiana, Rigatoni Vodka, Meatballs, Chicken Fingers, Chicken Francese, Baked Ziti. Free Garlic Knots. 18-22 people.

    $320 + tax