CHICKEN NIGHT MENU

  • Wednesday & Thursday Nights

    Each Dinner Includes: House Salad or Side of Pasta, One Soda

    $16.95
  • Chicken Bruschetta

    Chopped plum tomatoes, red onions and fresh mozzarella cheese, with balsamic glaze over breaded chicken

  • Chicken Carrozza

    Breaded Chicken cutlet layered with breaded eggplant, topped with tomato sauce and melted mozzarella cheese

  • Villa Delight

    Marinated grilled chicken with fresh spinach, mushrooms, sliced onion and melted mozzarella cheese

  • The Italian Flag

    Grilled chicken with sun dried tomatoes over sauteed broccoli florets with light garlic and oil

  • Stuffed Chicken a la Grazia

    Stuffed with ham and mozzarella cheese, with mushrooms in a sherry wine sauce

  • Chicken Valdescano

    Pan seared chicken in a sherry wine sauce, with sliced mushrooms, topped with a touch of tomato sauce and melted mozzarella cheese

  • Chicken Romano

    Breaded chicken cutlet over eggplant in a plum tomato sauce and melted mozzarella cheese

  • Chicken Parmigiana

    Breaded chicken cutlet with tomato sauce and melted mozzarella cheese

  • Chicken Vodka Parmigiana

    Breaded chicken cutlet in a pink creamy vodka sauce, topped with melted mozzarella cheese

  • Chicken Francese

    Chicken cutlet dipped in an egg batter and sauteed in a lemon and butter wine sauce

  • Chicken Marsala

    Chicken scaloppini with fresh mushrooms and prosciutto in a brown marsala wine sauce

  • Chicken Piccata

    Pan seared chicken, chopped plum tomatoes, atrichoke hearts, in a lemon butter wine sauce

  • Chicken Rollatini

    Breaded chicken rolled with ricotta cheese in a tomato sauce, baked with mozzarella

  • Glass of house wine

    white, red or white zinfandel

    $3.50
  • Glass of Red Sangria

    $3.50